Food microbiology / W. C. Frazier, D. C. Westhoff.
Material type:
TextLanguage: English Publication details: New York : McGraw-Hill, c1978Edition: 3d ed. , TMH editionDescription: xvi, 540 p. : ill. ; 24 cmISBN: 0070219176 :Subject(s): Food -- Microbiology | Food -- PreservationDDC classification: 664.001579
| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
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Central Library, University of Rajshahi Reading Room | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-1 | Not For Loan | INR | A78931 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-2 | Available | INR | A78932 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-3 | Available | INR | A78934 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-4 | Available | INR | A48787 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-5 | Available | INR | A78933 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-6 | Available | INR | A48785 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-7 | Available | INR | A78935 | |
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Central Library, University of Rajshahi | Non-fiction | 664.001579 FRF 1978 (Browse shelf(Opens below)) | C-8 | Available | INR | A48786 |
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| 664 ANF 1989 Food biotechnology / | 664 CUA 1944 The American and his food : a history of food habits in the United States / | 664 PRF 1937 Food technology / | 664.001579 FRF 1978 Food microbiology / | 664.001579 FRF 1988 Food microbiology / | 664.001579 HAL 1969 Laboratory methods in microbiology / | 664.001579 KHF 2006 Food microbiology / |
Includes bibliographies and index.

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