Biochemical and Nutritional Investigations of Bangladeshi Fresh Water Fish Puntius Gonionotus / Submitted by Prodip Kumar Dutta ;
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TextLanguage: English Publication details: Rajshahi : Department of Applied Chemistry and Chemical Engineering, University of Rajshahi, 2016Description: xvi, 179 leaves : Ill. ; 29 cmSubject(s): Fish Protein -- Research -- Bangladesh | Fish Lipid -- Research -- BangladeshDDC classification: 572.61 Dissertation note: Thesis (Ph. D.) -- Department of Applied Chemistry and Chemical Engineering, University of Rajshahi,, 2016
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Central Library, University of Rajshahi Documentation Section | Theses | THE 572.61 DUB 2016 (Browse shelf(Opens below)) | C-1 | Not For Loan | Not Found | D4087 |
Thesis (Ph. D.) -- Department of Applied Chemistry and Chemical Engineering, University of Rajshahi,, 2016
Includes References at the end of each chapter.
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