Biophysical and Biological Properties of Lectin Isolated from Mulberry seed / Submitted by Mst. Jesmin Sultana ;
Material type:
TextLanguage: English Publication details: Rajshahi : Department of Applied Chemistry and Chemical Engineering, University of Rajshahi, 2017Description: [13], v, 128 leaves : Ill. ; 29 cmSubject(s): Lectins -- AnalysisDDC classification: 572.56 Dissertation note: Thesis (Ph. D.) -- Department of Applied Chemistry and Chemical Engineering, University of Rajshahi,, 2017
Theses
| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
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Theses
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Central Library, University of Rajshahi Documentation Section | Theses | THE 572.56 SUB 2017 (Browse shelf(Opens below)) | C-1 | Not For Loan | Not Found | D4181 |
Thesis (Ph. D.) -- Department of Applied Chemistry and Chemical Engineering, University of Rajshahi,, 2017
References: Leaves [113]-127

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